ROXY & RICH Chocolate Cake Drip - 9.7 oz

Roxy & Rich Chocolate Cake Drip is made without any palm oil or by-products. Ready in 30 seconds and easy to use on cakes, cookies, ice cream, and much more!

Advantages

• Free of palm oil and by-products
• Made with maple sugar (CD-001 to CD-012)
• Ready in 30 seconds
• Easy to use and to apply
• Edible
• Gluten and Nut Free
• Vegetarian

Usage on Cakes:

• Frost your cake and let sit in the fridge for 1 hour before applying the Chocolate Cake Drip.
  
• To apply Roxy & Rich Cake Drip, remove the seal and lid, heat for 20 seconds in the microwave.
• Place the lid back on, and shake for approximately 1 minute, or until completely smooth.
• Once the frosting is cool enough, add the Chocolate Cake Drip, and let cool in the fridge for another hour.